The Best Quick and Easy Air Fryer Cheeseburger Recipe
Finding time to prepare delicious meals can challenge working homeschool moms. Making a cheeseburger in an air fryer offers a quick and easy solution. Get the recipe and learn to make delicious air fryer hamburgers with cheese in just minutes.
This method saves time and ensures a juicy delicious burger your family will love. Here’s how to make air fryer cheeseburgers that are fast, convenient, and oh-so-tasty.
Use an Air Fryer to Save Time
I love to cook and bake, but I’m also busy and always looking for time-saving tips and tricks. Because I’m a busy mama!
Today, I run a busy financial content business and three different blogs. And I homeschool my two youngest children, in fifth and eighth grades.
A few years ago, we got a large Ninja Foodi. It’s a game changer when it comes to meal planning and prep. It’s now my favorite way to cook and bake fast.
I love it! Ever since, I’ve been experimenting with air fryer recipes. Honestly, great recipes for air fryers are popping up everywhere on social media. I’ve even tried baking bread, banana bread, and these air fryer cherry hand pies. The whole family loves them.
How to Make a Cheeseburger in an Air Fryer
A Ninja Foodi is a great choice if you prefer to make your own burgers, but I know there are different brands of air fryers out there. No matter what type of air fryer you use, this easy recipe will help you get dinner on the table fast when it is burger night.
I serve these on homemade hamburgers buns sometimes. Other times, I serve them with leftover mashed potatoes. In the summer, we like them with watermelon rind salad.
True, sometimes we buy frozen burgers, but I like my own patties better. I just grab a pound of hamburger meat to thaw in the morning. Plus, I like making smaller patties for the younger kids.
The air fryer uses hot air to cook food evenly, ensuring that every bite of your burger is perfectly cooked. Cooking a cheeseburger in an air fryer is so efficient – much faster than traditional methods. It takes only about 15 minutes from start to finish.
I also love that cleaning the air fryer only takes a few minutes. Quick Tip: Lining the air fryer with aluminum foil means less mess to clean up afterward.
Ingredients
Here are the ingredients to make these flavorful burgers in the air fryer. The list is short, so you can make substitutions as you like.
- 1 lb lean ground beef (90/10 or fattier)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 3 hamburger buns
- 3 slices of cheddar cheese (or American cheese or your choice)
- 1 medium tomato
- 1/4 yellow or white onion, chopped
- 1 cup shredded iceberg lettuce
- A little bit of Thousand Island dressing, Worcestershire sauce or BBQ sauce
Instructions
- Divide the ground beef into three equal parts. Mold and pound hamburger patties until flat, ensuring the center is thinner than the edges for even cooking.
- Season both sides of the burger patties evenly with salt, pepper, and garlic powder.
- Place the patties in the air fryer basket. Or line your air fryer with aluminum foil or parchment paper for easy cleanup and to keep the patties juicy.
- Cook at 350°F for 10 minutes for a medium-well hamburger. Adjust the time by two minutes more or less for your preferred doneness.
- Once cooked, remove the patties and place cheese slices on each. Set aside to let the cheese melt slightly.
- Prepare the toppings by slicing the tomato and chopping or slicing the onion.
- Assemble the cheeseburgers by placing a patty on each bottom bun. Add lettuce, tomato, and onion, and spread Thousand Island dressing on the top bun.
Cheeseburger in Air Fryer Tips
Choosing fattier meat helps keep the hamburger patties from falling apart and makes juicy air fryer hamburgers.
You know what makes a good burger. In this air-fried hamburger recipe, feel free to substitute or add mayonnaise, onion powder, liquid smoke, mustard, or ketchup.
Optional toppings include pickles, a fried egg, maple bacon bourbon jam, pickled red onions or avocado slices.
Air Fryer Cheeseburger FAQs
Wondering how to make a great burger in your air fryer? Leave a question in the comments below, and I’ll get back to you!
Can I make more than one burger in the air fryer at a time?
Yes, you can cook air fryer multiple burgers at once as long as they are placed in a single layer in the air fryer basket.
How do I know when my burger is cooked?
The best way to ensure your burger is cooked to your liking is to use a meat thermometer. The internal temperature should reach 160°F for medium-well. Adjust the cooking time if you prefer your burger more or less done.
Can I cook frozen hamburger patties in the air fryer?
Yes, you can cook frozen hamburger patties from the grocery store in the air fryer. You’ll need to adjust the cooking time, typically adding a few more minutes, to ensure they are cooked through.
Make Tasty Air Fryer Burgers
Making a cheeseburger in an air fryer is a game-changer for busy families. It’s a quick, easy, and delicious way to enjoy a classic favorite without spending too much time in the kitchen.
With minimal prep and cleanup, you can serve a meal that satisfies everyone, leaving you more time to focus on what matters most.
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The Best Quick and Easy Air Fryer Cheeseburger Recipe
Discover how to make a quick & easy cheeseburger in an air fryer, perfect for busy homeschool moms. Enjoy juicy burgers with minimal cleanup.
Ingredients
- 1 lb lean ground beef (90/10 or fattier)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 3 hamburger buns
- 3 slices of cheddar cheese (or American cheese or your choice)
- 1 medium tomato
- 1/4 yellow or white onion, chopped
- 1 cup shredded iceberg lettuce
- A little bit of Thousand Island dressing, Worcestershire sauce or BBQ sauce
Instructions
- 1. Divide the ground beef into three equal parts. Mold and pound hamburger patties until flat, ensuring the center is thinner than the edges for even cooking.
2. Season both sides of the burger patties evenly with salt, pepper, and garlic powder.
3. Place the patties in the air fryer basket. If you prefer, line your air fryer with aluminum foil or parchment paper for easy cleanup and to keep the patties juicy.
4. Cook at 350°F for 10 minutes for a medium-well hamburger. Adjust the time by two minutes more or less for your preferred doneness.
5. Once cooked, remove the patties and place cheese slices on each. Set aside to let the cheese melt slightly.
6. Prepare the toppings by slicing the tomato and chopping or slicing the onion.
7. Assemble the cheeseburgers by placing a patty on each bottom bun. Add lettuce, tomato, and onion, and spread Thousand Island dressing on the top bun.
Notes
Choosing fattier meat helps keep the hamburger patties from falling apart and makes juicy air fryer hamburgers.
Nutrition Information:
Yield: 3 Serving Size: 1Amount Per Serving: Calories: 667Total Fat: 33gSaturated Fat: 13gTrans Fat: 1gUnsaturated Fat: 15gCholesterol: 165mgSodium: 1170mgCarbohydrates: 35gFiber: 2gSugar: 11gProtein: 55g
The air fryer makes these so easy! I love mixing and matching the sauces: one BBQ, one Thousand Island, and sometimes get creative with whatever else I have on hand. I’ve ever used red onion when I didn’t have white or yellow and they were still super tasty!
This was so easy and came out great! My oven broke so this recipe was just what we needed. I thought they might come out dry, but they were so juicy! Thanks.
I have been collecting Air Fryer recipes and this is another keeper. So quick and easy to prepare. Perfect for when you crave burgers.
Made this for my kids school lunch the other day and they turned out wonderful and delicious! The kids really enjoyed them and keep asking me almost every morning to make them again. Thanks for the recipe!